Recipe Ingredients
(Serves 25)
- 125 g butter
- 1/2 cup caster sugar
- 1/2 cup brown sugar
- 1 egg
- 1 1/4 cups self raising flour
- 2 tbsp NESTLÉ Baking Cocoa
- 2 pkts (100g) NESTLÉ SMARTIES
How to make
1. Preheat oven to 180°C. Line oven trays with baking paper.
2. Cream butter and sugars together then beat in egg.
3. Fold in combined sifted flour and NESTLE Baking Cocoa, fold in NESTLE SMARTIES.
4. Roll heaped teaspoons of mixture into balls, place on prepared oven trays, allowing room for spreading. Press down lightly with a fork.
5. Bake 15-20 minutes or until cooked. Cool on a wire rack.
Preparation time:
10 minutes
10 minutes
Cooking time:
15 minutes
15 minutes
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