Monday, 5 September 2011

Mac and Cheese with Bread...

Classic Macaroni Cheese with Crunchy Topping

Recipe Ingredients

(Serves 4)
  • 300 g macaroni
  • 2 pkts MAGGI Tasty Cheese Sauce Mix
  • 2 cups boiling water
  • 2 rashers bacon, trimmed, diced and cooked
  • 1/4 cup grated parmesan cheese
  • 1/4 cup grated tasty cheese
  • 3 slices wholemeal bread, diced

How to make

1. Preheat oven to 180°C.
2. Cook macaroni according to directions on packet. Drain.
3. Place the MAGGI Tasty Cheese Sauce Mix in a jug and whisk in water until smooth.
4. Combine macaroni with MAGGI Tasty Cheese Sauce and bacon and place in an ovenproof dish..
5. Combine cheeses and bread and sprinkle over macaroni. Bake 20 minutes until golden.
Preparation time:
10 minutes
Cooking time:
20 minutes

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