"When I walk into my kitchen today, I am not alone. Whether we know it or not, none of us is. We bring fathers and mothers and kitchen tables, and every meal we have ever eaten. Food is never just food. It's also a way of getting at something else: who we are, who we have been, and who we want to be."........
Some of the recipes that I have tried,tested and tasted..and some that I want to try,test and taste... :) ....and other useful information all collected and saved in one place.....
Thursday, 8 September 2011
Hyderabad....Khubani ka Meetha
250 gm Dried apricots
150 gm Sugar
1/4cup Almonds, blanched and roasted
1 tbsp Lemon juice
Wash the apricots and soak in water to come upto about 2" above, for 4-5 hours.
De-seed the apricots, chop and place in a pan along with the liquid and the sugar.
Cook over medium heat, till sugar dissolves and the mixture becomes pulpy and blended.
Transfer into a serving dish.
Serve hot or cold accompanied by cream or ice-cream.