Tomato Rasam

INGREDIENTS

1 cup tomatoes ( chopped)
1 tsp tamarind paste 
1/2 tsp turmuric
1 tsp chilli powder
1 tsp jaggary
2 tbs oil
cilantro
salt 

RASAM POWDER 

1 tsp black peppercons
1 tsp cumin seeds
8 curry leaves
3 garlic cloves

Make a corse powder of all the above ingredients

Method

.

Combine chopped tomatoes , tamarind paste , turmuric , chilli powder , cilantro

salt and 3 cups of water in a sauce pan

.

Bring to boil and let it simmer for 15 min untill tomatoes are mashed completely

then add jaggary , keep aside

.

Heat 2 tbs oil for tadka in a pan .add corse ground rasam powder ,sautee for 1 min on medium flame

.

Pour tadka over rasam and serve hot with rice and pickle