"When I walk into my kitchen today, I am not alone. Whether we know it or not, none of us is. We bring fathers and mothers and kitchen tables, and every meal we have ever eaten. Food is never just food. It's also a way of getting at something else: who we are, who we have been, and who we want to be."........
Some of the recipes that I have tried,tested and tasted..and some that I want to try,test and taste... :) ....and other useful information all collected and saved in one place.....
Tuesday, 30 August 2011
Stuffed Tomatoes...in Microwave
6 large tomatoes
2 tablespoons butter or margarine
1 tablespoon chopped onion
2 tablespoons chopped green pepper
1 can (16 oz.) whole kernel corn, drained 1/4 cup potato chips, crushed
Grated Parmesan cheese
1. Cut tops off tomatoes; hollow out inside. Save tomato pulp for soup. Place tomatoes on glass serv¬ing platter. Sprinkle with salt. Combine butter, onion and green pepper in 4-cup glass measure.
2. MICROWAVE for 4 to 5 MINUTES or until butter is melted. Stir in corn and crushed potato chips. Spoon crumb mixture into tomatoes. Sprinkle with Parme¬san cheese.
3. MICROWAVE for 6 to 7 MINUTES or until heated through. Let stand 3 minutes before serving. 6 Servings