Roasted Andean Potatoes (Papa Criolla Asada)

Fried papas(potatoes) are a very popular street food that is sold in paper bags by street vendors in Colombia.

Ingredients

2 pounds frozen papa criolla/or small fresh potatoes
½ teaspoon salt
4 tablespoons olive oil
½ teaspoon black pepper

Directions

1. Preheat the oven to 400° F.

2. In a large bowl mix the olive oil, salt and pepper.

3. Add the potatoes to the oil mixture and mix well until coated.

4. Arrange the potatoes in a single layer in a baking sheet for about 40 minutes or until browned.

5. Sprinkle with salt and serve