Mango Salsa

Fresh Mango Salsa

1 large fresh mango
1 or 2 jalapeño chile peppers, seeds and membranes removed and finely diced
1 small clove of garlic, crushed fine with 1 teaspoon of sea salt
1/2 large red bell pepper, seeded and diced
1/2 large red onion, finely diced (1/4 cup sliced green onions may be substituted)Juice of 1/2 fresh lime

Peel and dice the Mango into 1/2-inch pieces. 

Prepare the jalapeno by removing the seeds and membranes and dicing, add to the Mango.