Mango Lassi

Serves 2.
Ingredients:

• 2 cups peeled and chopped mangoes
• 1 cup yogurt
• 3 tablespoons sugar (Adjust to taste)
• 1 tablespoon chopped mint leaves (Optional)
• 6 to 10 ice cubes (As needed)

Method

1. Blend the mangoes, yogurt, and sugar into a puree.
2. Add chopped mint leaves.
3. Add the ice cubes.
4. You can adjust the thickness of the lassi.
5. Serve chilled.

Tips
For lassi it’s better if mangoes do not have any fibers. Using very ripe mangoes are best. The sugar can be adjusted to taste and it depends on the taste of the mangoes and yogurt.
Variation
Replace the mint with rose water or a generous pinch of cardamom powder.