Splenda...Sugar Free Chocolate Cake...

INGREDIENTS

Ingredients:  100 gm butter  100 gm sugar free natura 2 eggs 25 gm honey 100 gm melted chocolate  125 gm flour 350 gm dry fruits

Method: 
In a large bowl, cream the butter and sugar free natura together. Add in the eggs and honey and whip them together. 

Add in the melted chocolate and fold in the flour and dry fruits into it. 

Bake it at 170 C for 35 mins and serve hot