Tuesday, 12 July 2011

Fries...Sweet Potatoes

Sweet Potato Fries Recipe

  • 1 1/2 pounds sweet potatoes , peeled and cut into 1/2-inch-wide strips
  • 1/4 cup olive oil
  • 1/2 tsp kosher salt
  • 1/2 tsp dried Italian herb seasoning
  • Preheat oven to 425°.
  • Line a baking sheet with aluminum foil coated with cooking spray.
  • Spread the sweet potato strips out onto the baking sheet in a single layer, coat with olive oil and sprinkle with salt and spices, turning them over to evenly coat on all sides with oil and spices.
  • Bake for 30 minutes, turning every 10 minutes with spatula.
  • Sweet Potato Fries is ready to serve.
  • Serve warm.

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