INGREDIENTS
1 cup allpurpose flour
1/4 tsp salt
2 tsp baking powder
1/4 cup margarine cubed
1/2 cup milk
1/2 cup chaddar cheese
egg white ( or) cream for applying on top
1/4 tsp salt
2 tsp baking powder
1/4 cup margarine cubed
1/2 cup milk
1/2 cup chaddar cheese
egg white ( or) cream for applying on top
For topping
2 tbs soft butter
1 tsp garlic powder
salt
1 tsp garlic powder
salt
Mix soft butter and garlic powder with a pinch of salt and keep aside
METHOD
.
Take food processer add all purpose flour, salt , baking powder and margarine cubes
.
Pulse 3 to 4 times then add milk and pulse 2 more times
Pulse 3 to 4 times then add milk and pulse 2 more times
.
Take out in to bowl ,add chaddar cheese and mix well
.
Preheat oven to 425
.
Grease cookie sheet , drop a spoonfull
of battar on baking stay
.
Apply egg white ( or) cream with
pastry brush
Bake for 10 to 12 min until golden on top
.
Remove from oven apply garlic butter on each of them
.
serve warm
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