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Thursday 17 November 2011

Beans Salad

bean-salad

Take one can of white bean, one can of kidney bean and one can of pinto bean and season them with the juice of one lemon (a big one), 5 tsp of sugar, extra virgin olive oil, salt and pepper to taste.
To this three bean salad add half onion, chopped, 3 tbsp of corn from a can, 1 chopped cucumber, 150g feta cheese and 3 chopped tomatoes without seed.
If you like you can add chopped parsley as in Greek salad. Can add corn to give it more colour.

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