
Replacing saturated fatty acids with monounsaturated fatty acids and polyunsaturated fatty acids and increasing the intake of complex carbohydrates and dietary fiber can lower blood cholesterol levels. Choose foods rich in complex carbohydrates and fiber in place of high fat foods

Avoid foods that contain a lot of cholesterol, like meats and egg yellow.


Include lots of fresh fruits and vegetables as salad in your diet.


Avoid fatty and fried foods


Eat less fat especially saturated fats, generally obtained from animal sources


Restrict the intake of sweets including sugar, barfi, gulab jamuns, ras gullas, pastries and cakes

Restrict alcohol intake
Avoid colas and other carbonated drinks


Maintain a normal body weight.
Cholesterol levels can be kept in the normal range by eating a balanced diet and exercising regularly. Yoga is good for controlling cholesterol levels.
Reduce stress and relax after work.
Stop smoking.
Follow-up regularly with the doctor.

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