Thursday, 18 August 2011

Honey Garlic Prawns





Cooking Method:   Saute / Stir-fry
Serving Size:   4
Preparation Time:   5 mins
Cooking Time:   15 mins
Ingredients
prawn meat 12 ounce [, shelled]
salt 1 teaspoon
spring onion 1 stalk [, diced]
Honey Garlic Sauce 4 Tablespoon

Procedure
  1. Stir-fry shelled prawns for 2 mins.
  2. Add 1 tsp salt, 1 stalk diced spring onions and 4 tbsps Honey Garlic Sauce. Heat through.


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