"When I walk into my kitchen today, I am not alone. Whether we know it or not, none of us is. We bring fathers and mothers and kitchen tables, and every meal we have ever eaten. Food is never just food. It's also a way of getting at something else: who we are, who we have been, and who we want to be."........
Some of the recipes that I have tried,tested and tasted..and some that I want to try,test and taste... :) ....and other useful information all collected and saved in one place.....
Tuesday, 19 July 2011
2 cups basmati rice - soaked for 10 minutes
6 large eggs
1 onion - sliced thin
10 green chillies - slit
1 bay leaf
1/2 tsp peppercorns
1 inch cinnamon
1 tsp each of ginger and garlic paste
1 tsp pulao masala
2 tbsp of oil
salt - to taste
Boil and shell four of the six eggs.
Heat oil in a large dish and add the whole spices.
After a few seconds add the onion and green chillies along with the ginger garlic paste. Fry till they turn light brown in colour.