Tuesday, 10 April 2012

Potstickers/ Momos/ Dim-sums/ Dumplings.....!!!!



Chop Veggies(Carrots,spring onion,capsicum,parsley)


stir fry Chicken mince or( mashed paneer ) with the veg...


Add soy sauce, salt, black pepper and chilli garlic paste to taste.


Cut out rounds from the rolled out dough (All purpose flour and warm water)


put a little filling in the center


close into half moon shape


join the two ends


Can just steam and eat... or.....


Fry in 1 tsp oil



till the bottom is brown


Add water ...about half a cup....


put on the lid and cook on medium for about 5 mins


Try the potstickers/dim-sums  with sweet chilli dipping sauce or make your own by mixing soy sauce ,honey and chilli garlic paste....Yummmmm!!!!:)


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